G.GALLERY  &  G.CUISINE

Lunch Semi-Buffet

( 22 to 27 July, 2019 )

 Appetizer & Salad Buffet   

自助頭盤 及 沙律吧

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Daily Soup & Selected Dessert   

是日餐湯 及 精選甜品

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Beetroot Risotto with Mushroom

野菌, 紅菜頭意大利飯

 $138

Squid Ink Pasta with Saute Baby Squid and Vegetable

雜菜, 墨魚仔 配 墨魚汁意大利粉

 $138

Fish and Chips

美式炸魚柳 配 香辣薯條

 $148

Slow Braised US Beef Short Rib and Herb Sausage

with Mash Potato and Red Curry Sauce

慢煮美國牛肋條 拼 香草豬肉腸 配 薯蓉, 紅咖喱汁

 $158

Grilled Iberico Pork Plum with Wild Mushroom Gravy

扒西班牙豚肉 配 野菌燒汁

 $168

Char-grilled Canada Sirloin Steak with Black Truffle Gravy

炭燒加拿大西冷扒 配 黑松露燒汁

 $178

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Daily Herbal Tea

是日草本茶

 All prices are subject to 10% service charge

( Dine in only ~ 衹限堂食 )