G.GALLERY  &  G.CUISINE

Lunch Semi-Buffet

( 6 to 11 May, 2019 )

Appetizer & Salad Buffet   

自助頭盤 及 沙律吧

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Daily Soup & Selected Dessert   

是日餐湯 及 精選甜品

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Linguine Bolognese with Egg Confit

肉醬扁意粉 配 溫泉蛋

 $138

Tomato Risotto with Mixed Vegetable

意式雜菜蕃茄意大利飯

 $138

Pan-fried Ling Fish Fillet with Green Olive Tomato Paste

香煎青衣魚柳 配 橄欖蕃茄醬

 $148

Grilled Baby Lamb Loin with Rosemary Gravy                                                                                                                     

扒嫩羊柳 配 露斯瑪莉燒汁

 $158

Grilled US Pork Loin with Apple Gravy

扒美國極黑豚 配 蘋果燒汁

$168

Char-grilled Aust. Beef Rib Eye with Mushroom Gravy

炭燒澳洲肉眼扒 配 野菌燒汁

 $178

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Daily Herbal Tea

是日草本茶

 All prices are subject to 10% service charge

( Dine in only ~ 衹限堂食 )